Showing posts with the label
beef resepi
Directions for: Veal Tenderloin with Potato Rosti, Corn Cream, Chantrelles, Peas and Crispy Bacon Ingredients Veal Tenderloin 2 Tbsp vegetable oil 2 oz 6-8 oz. veal tenderloin 2 Tbsp butter…
This warm and comforting meatloaf recipe is as easy as anything, coated in a sweet and barely spicy glaze. Directions for: Good Eats Meatloaf Ingredients Meatloaf 6 oz garlic-flavored croutons …
Directions for: Marinated Rib Eyes with Watermelon Salad Ingredients Marinated Steaks 2 cup (500 mL) watermelon juice 4 clove garlic cup (175 mL) soy sauce cup (60 mL) Worcestershire sa…
Two bottles of ale give this comforting beef stew a rich and hearty flavour. Directions for: Beer-Braised Beef Stew Ingredients 5 pounds boneless beef chuck, cut into 1 1/2 inch cubes Kosher s…
Directions for: The Ultimate Burger Ingredients Balsamic Glazed Onions 1 Tbsp olive oil (15 ml) 1 Tbsp unsalted butter (15 ml) 2 large red onions, peeled, halved and cut into inch slices …
Directions for: Grilled Veal Tenderloins with Suffed Ontario Grape Wine Tomato & Light Veal & Pesto Jus Ingredients For the Veal 4 8 oz veal tenderloin medallions 2 cup mix mushroom cu…
Comfort food taken up a notch! Bring class, elegance and great taste to your table with this slow-cooked beef dish. Directions for: Curzon Beef Bourguignon Ingredients 6 oz smoked bacon or lardo…
Recipe by Doug DiPasquale, Holistic Nutritionist. Directions for: Rich and Healthy Beef Stew Ingredients 2 lb(s) stewing beef, cut into 1" cubes 3 carrots, chopped 2 cooking onions, cho…
Delicious beef Bourguignon served on French bread rolls with tomato, lettuce, mayo and cornichons - a winning combination! Directions for: French Beef Sandwich Ingredients Sandwiches 2 (12-inch…
Directions for: Mexican Hamburgers Ingredients 2 lb(s) (900 g) lean ground beef or ground chuck (64 oz) cup ketchup (125 mL) 1 Tbsp Worcestershire sauce (15 mL) 1 tsp freshly ground peppe…
This spicy sauce or marinade pairs beautifully with grilled chicken (but could also work with beef or pork). Directions for: Blazing BBQ Sauce or Marinade Ingredients 1 cup soy sauce cup Worc…
These steaks are marinaded for three hours in a sweet and zesty sauce made from Florida grapefruits, honey and Dijonbefore being pan-fried until tender and covered . Directions for: Honey Marinated …
These fun Sloppy Joes are made with Italian-spiced ground beef and served on garlic bread. Directions for: Italian Sloppy Joes Ingredients 2 Tbsp extra-virgin olive oil 2 lb(s) lean ground b…
Directions for: Stuffed Veal Brisket Ingredients Veal 3-5 lb veal brisket have the butcher make a deep pocket with the opening across the short side of the meat (remember the 30 minute per poun…
Use this savoury marinade for any cut of beef. Marinate the meat for at least 1 hour; marinating longer will create a more-intense flavor. Courtesy of Blendtec. Directions for: Beef Marinade Ingre…
Directions for: Full-of-Beans Chili Ingredients 1 lb(s) extra-lean ground beef 8 oz light Italian sausage, casing removed, broken up 2 tsp minced garlic 1 cup diced red onions 1 cup dice…
A classic, rich and super flavourful chili loaded with herbs, spices and beef chuck. Directions for: Tyler's Texas Chili Ingredients 3 dried ancho peppers, stemmed and seeded 2 Tbsp dried …
Courtesy of Chef Elan Azran from Jukebox Burgers and Bar Laitier Directions for: Marciano Burger Ingredients 8 strips uncooked bacon, roughly chopped 1 Spanish onion, chopped 3 jalapeo peppe…
This flavourful soup from Nadia G. eats like a meal! Directions for: Italian Stracciatella with Mini Meatballs, Tender Cheese Tortellini and Baby Spinach Ingredients Meatballs 1 egg handful p…
Grilled beef is served on thin noodles with a spicy peanut sauce. Directions for: Beef Noodle Salad Bowls with Peanut Sauce Ingredients Beef and Dressing 1 sirloin or rib-eye steak (12 oz to 1 …
